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{
  "project": "CuisineInfographic",
  "metadata": {
    "style": "Hyper-Realistic",
    "theme": "Kashmiri Wazwan",
    "resolution": "8K_Ultra_HD"
  },
  "scene_setup": {
    "background": "Rustic_Dark_Wood",
    "lighting": "Cinematic_Studio_Warm",
    "camera": {
      "type": "DSLR_Full_Frame",
      "focus": "Sharp_Macro",
      "depth_of_field": "Shallow_Bokeh"
    }
  },
  "render_elements": {
    "base_anchor": {
      "object": "Traditional_Kashmiri_Copper_Bowl",
      "content": "Steaming_Rogan_Josh",
      "effects": [
        "Dramatic_Steam",
        "Volumetric_Vapor"
      ]
    },
    "levitating_entities": [
      {
        "item": "Tender_Mutton_Chunks",
        "texture": "Juicy_Fibrous"
      },
      {
        "item": "Fried_Paneer_Cubes",
        "texture": "Golden_Crispy"
      },
      {
        "item": "Kashmiri_Red_Chili",
        "state": "Whole_Dried"
      },
      {
        "item": "Saffron_Water_Splashes",
        "viscosity": "Glossy_Orange"
      },
      {
        "item": "Green_Cardamom_Pods",
        "arrangement": "Motion_Frozen"
      },
      {
        "item": "Cinnamon_Bark",
        "detail": "Ultra_Textured"
      },
      {
        "item": "Fresh_Mint_Leaves",
        "color": "Vibrant_Green"
      }
    ]
  },
  "ui_overlay": {
    "language": "Indonesian",
    "elements": {
      "pointer_lines": "Thin_Minimalist_White",
      "font_style": "Modern_Editorial_Sans",
      "labels": {
        "mutton": "Daging Domba Lembut",
        "chili": "Cabai Merah Kashmir",
        "paneer": "Tahu/Paneer Goreng",
        "sauce": "Kuah Merah Kental"
      }
    }
  }
}

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Based on: Cinematic Feast: Hyper-Realistic Kashmiri Wazwan

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