Golden Rupture: A Brik à l'œuf Delight

{
  "prompt_name": "The Golden Breach",
  "logline": "In a dramatic, slow-motion macro shot, a fork pierces the crispy, golden shell of a Tunisian Brik à l'œuf, releasing a river of luscious, slow-flowing egg yolk that cascades over the pastry.",
  "duration_seconds": 8,
  "scene_description": {
    "setting": "A rustic, sun-drenched table in a Tunisian cafe. The single Brik sits on a traditional, ornate ceramic plate next to a wedge of lemon.",
    "atmosphere": "Anticipatory, deeply satisfying, mouth-watering, and dramatic."
  },
  "character_profiles": null,
  "cinematic_blueprint": {
    "genre": "Food Cinematography, ASMR, Macro Showcase",
    "visual_inspiration": "The high-end food commercials by Marks & Spencer, the slow-motion food shots from the show 'Chef's Table'.",
    "camera_package": "Simulated Phantom high-speed camera with a macro lens, capturing the action in extreme, elegant slow motion (1000fps).",
    "lighting_scheme": "Bright, warm, direct morning sunlight coming from the side (sidelight) to aggressively highlight the crispy textures of the pastry and the glistening, viscous surface of the yolk.",
    "color_grading": "A vibrant emulation of Kodak Ektachrome film. The colors are highly saturated to make the golden brown of the pastry and the deep orange of the yolk look rich and exceptionally enticing."
  },
  "cinematic_shot_list": null,
  "audio_architecture": {
    "music_score": "A very subtle, minimalist, and tense ambient drone that abruptly cuts out the moment the yolk is breached.",
    "sound_design": "Hyper-realistic, amplified ASMR. The sharp, satisfying 'CRUNCH' of the fork breaking the pastry shell. Followed by the viscous, 'liquid' sound of the yolk flowing, enhanced with a subtle, deep bass tone."
  }
}